Agavé Garden is proud to introduce its inaugural wines. Our fine agavé wine was treated and fermented like a high end white wine, with a long cool ferment in stainless steel tanks where temperatures never exceeding 70 degrees. The 100% organic Blue Weber Agavé is fermented to dryness over the course of a few weeks. The wine is then settled, filtered and is ready to be flavored.
Once the base wine is ready, our winemaking team adjusts the acidity and pH to find the perfect balance. Our unique blend of flavors and ingredients are then added into the base wine as well as additional agavé nectar to bring the wine to the ideal level of sweetness.
100% Organic Blue Weber Agavé
The nose is fragrant with the aromas of the Hawaiian Islands. On the palate this wine keeps opening up to reveal passion fruit, orange zest and guava. Our POG Agavé Garden wine is nicely framed with citrus. It is complex, round and well-balanced with an engaging finish.
Agavé Garden is a fine wine to enjoy on any occasion. This wine is so versatile that it may be enjoyed as an aperitif.
Agavé Garden Passion Fruit – Orange – Guava Island
1 ½ oz. rum (white or Captain Morgan Spiced Rum)
3 oz. POG Agavé Garden Wine
½ oz. triple sec
¼ oz. Rose’s lime juice
½ oz. orange juice
In shaker with ice place all the above ingredients and shake.
Pour into a glass with ice and garnish with a pineapple wedge or orange slice.